Solutions, expertise and experience in this sector range from filling and packaging solutions for hard or soft cheeses to creams, yoghurts and desserts, packaged in heat-sealed containers and trays with or without lids: experience in dosing and product knowledge therefore play a fundamental role.
Dairy products lines
Fabbri Group propose automatic lines for the packaging of dairy products in heat-sealed trays, with or without modified atmosphere.
The different CAVECO brand lines are adaptable to different types of products, for example the preparation of a soft cheese such as ricotta and gorgonzola is different from that of a hard cheese such as mozzarella cheese.
The resealable lid is often appreciated to be able to reseal and reuse the package without compromising the freshness of the product.
The line can easily adapt to trays of different shapes (rectangular, oval, etc.) and to trays and tubs in all the most up-to-date ecological packaging materials. The long feeding section allows the installation of dosers dedicated to a single ingredient.
Dairy products lines are designed by CAVECO and consist of:
We are also able to supply a packaging solution with the classic end-of-line components, such as weight-price, labelling machine, etc.
The advantage of an automatic line is that it allows to optimize the number of dedicated operators, while a production line composed of the traysealer only would necessarily use more people per shift to reach the same productivity.
Fabbri Group supplies barrier films for MAP/ATP packaging, installation assistance, ordinary and extraordinary maintenance service, spare parts.
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